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Rumble in the meat department I’m 86. I LOVE bacon — always have! I envied, as a kid during the Depression, a neighbor who had a slab of bacon and would slice some off EVERY day. I found out later it was there because it was their only source of meat. I almost got into a fistfight with my nephew at Heinen’s. He took a package of bacon out of my hand and took it back to the case. I got it back and told him “I’m 80-plus years old and I’ll NEVER stop eating bacon.” He never did THAT again. — Annette Tashjian
Enough to convert a vegetarian . . . As a confirmed ovo-lacto vegetarian (eggs and dairy are OK, but meat, fish, shellfish, poultry aren’t) for 18 years, I suppose I shouldn’t be responding to your “Strip Tease.” But, if I were to ever go back to the demon flesh, [here's a delicacy that] would ha …

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